Julia's recaptures the style & ambiance of a time past with a dining experience rarely found in today's busy world. Relax, the table is yours for the evening.

(Julia's is open during the Winter Season and by arrangement for special occasions during other times of the year)



Julia's a la carte and Prix Fixe Menus offer Classic French Cuisine with a Maine Twist. Some of Julia's entrees include Duck breast with a blueberry apple sauce, sauteed Veal with an apple Chambord sauce, classic Beef Dishes, Trout Almondine and a Maine specialty Lobster Tails.



If you are a connoisseur of good wine or simply want to learn more about different wines. Julia's Nightly Wine Tastings add a special touch to your dining experience. You receive a glass of a different wine with each course of your dinner specifically chosen by our staff to complement your selection.


Our guests say it best:

"The meal we had last night was the finest we've had anyplace. Wonderful Job!"

Mr. & Mrs. Dempsey, NYC
"Magic!"

Mr. & Mrs. Bieger, IN

"This is the "jewel" of our New England trip... the house of the wonderful food will long be remembered."

Mr. & Mrs. Frye, CA
"After 16 years at the "Loaf", we've finally reached the top - Winter Hill!"

Mr. & Mrs Bachelder, MA


For Reservations Call 1-800-233-WNTR (9687)

This presentation designed by Winter's Hill NetWorks E-mail: wntrhill@somtel.com
© 1995 Winter's Hill NetWorks. All Rights Reserved.
Last Updated June 2001